Pumpkin Pie Dip – The Keep At House Chef

This dip is for pumpkin pie lovers! It’s clean and creamy and has all of the required pumpkin spice taste. It’s like consuming a slice of pumpkin pie, maintain the crust, no fork required. It’s excellent for a last-minute dip to carry to a celebration, potluck, or vacation meal.

Or you can all the time strive your hand at a whole selfmade pumpkin pie!

It solely takes a handful of elements to whip up this tasty little deal with. We combine crushed graham crackers straight into the dip so that you get the texture of getting a pie crust with none precise crust. It’s a sneaky little trick that’s additionally scrumptious. Because you already purchased a field, you’ll have loads of graham crackers to make use of for dipping.

Ingredient Notes

• Cream Cheese: Be certain that it’s softened to room temperature so it’ll be simpler to work with and make a clean dip.
• Pumpkin Puree: Make sure you use pure pumpkin puree, not pumpkin pie filling. They’re two various things so it might typically be complicated.
• Brown Sugar: Brown sugar has molasses in it that provides extra of that
• Pumpkin Pie Spice: Use store-bought or make your own homemade.
• Vanilla Extract: Provides a clean sweetness to spherical it out.
• Graham Crackers: You’ll crush these up high-quality and blend them proper in to imitate pie crust.

Dipper Concepts

What are you able to dip into this deliciousness? The alternatives are countless! Graham crackers are a pure selection because you’ll have already got a field available. You may also bask in different cookie choices like vanilla wafers, ginger snaps, and even these scrumptious chocolate wafer cookies. When you like candy and salty, pretzels are a go-to whether or not they’re rods, sticks, or the twisted type. Apple slices are an important recent and fruity choice if you wish to lighten issues up. Any number of apple ought to work.

Hand Mixer Options

This recipe makes use of a hand mixer to verify your dip is completely clean. A stand mixer or meals processor will work too. When you’re mixing by hand, use a sturdy spoon and somewhat persistence. Mash and mix as completely as potential to get the creamiest texture you may.

Crushing Graham Crackers

A very good processor is the quickest solution to crush graham crackers. When you don’t have one, that’s okay! Place the graham crackers in a resealable plastic bag, press out any further air, and seal it tightly. Use a rolling pin, can, or heavy pan to crush the crackers by rolling or urgent down on the bag till you get high-quality crumbs.